Open 7 Days a Week 9.00am ‑ 3pm • Last food orders 2pm

We are super excited to confirm that Squid & Tonic have taken over the Sun Parlour Café in the Spa Gardens, Ripon!

We started Squid and Tonic last September (2023), and we have had such a great start, thanks to incredible local food suppliers, lovely collaborations with the amazing indie businesses of Ripon AND of course thanks to our happy customers!

We love to hear your feedback and we really appreciate your reviews!

We have LOADS of exciting developments to share with you in the coming months so follow us to find out more!

Click to view our latest menu!…

We also have a Specials Board so keep an eye out for even more gorgeous dishes!

Santa for Dogs!

Book your place using the link below…

Book Here

Upcoming Events:

Watch this space for upcoming events!

A few examples of our dishes – we are championing local and seasonal produce and offer a selection of ‘specials’ alongside our regular menu!

S&T double beef patty, crispy bacon, gherkins, vine tomato, cheese and spicy mayo – all wrapped up in a toasty bap!
Crispy chicken wings with spicy mango salsa served with skin-on fries and side salad
You asked – we listened!
The full English breakfast now available on our Specials Board!

We also have a selection of wine, fizz and local craft beers and ciders

Enjoy a Café in the Park Afternoon Tea (24hrs notice required)
…or for an extra celebration, substitute your tea and coffee for Prosecco!
Toasted locally produced ciabatta, plump prawns, oak smoked salmon from local suppliers bound in a rich spiced mayonnaise dressing
Locally reared rib eye steak with Yorkshire blue cheese on locally baked sour dough bread with a side salad
Roast vegetables, our own oven dried tomatoes, roasted flat mushrooms, roasted pesto peppers and gruyère cheese on a local bruschetta 
Our own flat bread with homemade coronation chicken, mango and chilli salsa, raita and fresh coriander
Ham and cheese croissant “melt”, Yorkshire ham, local cheese, gherkins and wholegrain mustard on a split croissant
Hot Porchetta sandwich, locally sourced pork belly flavoured with garlic and herbs in a warm flatbread 

And of course…

Homemade and locally made cakes and sweet treats!

Café in the Park

(Formerly the Sun Parlour Café)

Ripon Spa Gardens, Park St, Ripon HG4 2BD

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